Just because your student is home doesn’t mean you can’t “pack a lunch.” Grab a square or rectangular container and make pasta salad boxes. Besides the pasta, let your student be creative and add whatever other ingredients they like. Olives, salami, peppers, tomatoes, cheese... add as many items as you can fit in the box. Get this done the night before, refrigerate it, and you’re good to go for lunch the next day.
Since you’re cooking more than one portion of pasta at a time, you can make several pasta salad boxes for the week. Be sure your student takes the reins when it comes to deciding what their pasta bowl will include. Make them different so that they have something to look forward to each day. No one likes having the same thing for lunch every day!